Corn meal or cornmeal usually refers to the coarse corn flour ground from dried maize. It is a common staple food, and can be ground to fine, medium, and coarse consistencies, but not as fine as wheat flour.
There are different types of cornmeal, yellow cornmeal, stone-ground cornmeal and white cornmeal. White cornmeal (mielie-meal), made from white corn, is more common in parts of Africa. It is also popular in the Southern United States for making cornbread. Corn meal grinder can grind corn into high quality corn meal.

Corn meal grinder working principle:
Corn meal grinder consists of rotor, upper and lower casing, pelletizing chamber, kneading toothed plate, sieve plate, motor and rack. When the raw material enters into the pelletizing chamber, under the strike and shearing effect of the professional shear type blade, the cut material kneads and strikes with the sieve plate by the centrifugal drive, which makes the granules surface smooth and makes them become arc shape. The material granules which are smaller than the sieve pore are discharged out of the machine, and granules which are bigger than the sieve pore continue to be cut and stroke until they can pass the sieve pore. It is usually installed in the corn processing plant.

Corn meal grinder technical parameter: